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Spicy Tuna Bowl

My BFF and I are always looking for the perfect Tuna Bowl. We jump from restaurant to restaurant hoping to finding de perfect one. So I thought, why not making it myself. Don't know why I did't thought about that before... well, here it is...


Serves 2 bowls

  • 1 cup of sushi rice, uncooked

  • 250 grs of fresh tuna

  • 2 chopped scallions

  • 2 tbsp mayo

  • 2 tbsp sriracha chili sauce

  • 4 tbsp soy sauce

  • 1 tbsp rice vinegar

  • 1 avocado

  • 1 tbsp sesame seeds


Make rice according to package instructions. Dice tuna, place it in a bowl and mix it together with mayo, siracha, soy sauce, vinegar and chopped scallions.

In a serving bowl, serve a bed of rice topped with the tuna mix. Garnish with some avocado slices and sesame seeds.


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